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The FCCAA Food Bank is Fayette County's designated warehouse for collection and storage of food for the needy. Last year, more than 1.8 million pounds of food were collected and distributed to approximately 9,000 persons Distribution takes place through a network of 49 volunteer food pantries and congregate feeding sites. Maintaining an adequate level of nutrition within the County is extremely important to the FCCAA Food Bank. Through the network of area agencies, food pantries, and soup kitchens, the FCCAA Food Bank continues its mission of providing proper food and nourishment for the community.